Cold water leached acorn flour harvested from local wild Northern California oaks trees (Q. lobata, Q. douglasii, Q. kelloggii, etc.). Cold water leached acorn flour keeps a good consistency that allows the flour to be used in traditional baking recipes. Use 50/50 with white or wheat flour or use up to 100% acorn flour for a hearty sustenance. Package comes with 1/2 lb of acorn flour per unit
*We are again ready for fulfillment and have updated our packaging. Please allow up to 2 weeks before we ship out your order.*
Acorn Flour (Cold Leached)
Hello, I am the Redding Forager- Kyle Dall. The goal here is to make wild foods and medicines more available to people who have a hard time accessing these products while simultaneously having a positive impact on the local ecosystems where we harvest them. I do this by having conservative harvest procedures and by giving back more than I take. A large portion of my time is dedicated towards propagating native plants to be planted in areas in need of restoration- especially those areas devastated by wildfires.
Your orders on this store go 100% towards supporting these local restoration efforts in Northern California.
