Perigord Winter Black Truffle (Tuber melanosporum) cultivated in Spain. All truffles are 1st and extra class meaning nearly pristine truffles ranging in size from 1oz all the way up to 16oz per truffle. All of our product is shipped incredibly fresh with the strong quintessential olive and chocolate aromas of the Perigord. 

We get multiple fresh shipments a week to serve our Michelin starred and award winning restaurant clients and are happy to be able to offer these same truffles to restaurants around the country.

Go to our profile to find our retail pricing for home chefs.

Delivery times vary- as we work to get you the freshest truffles possible. We do not store anything in a warehouse getting old, we bring it in straight from Spain to you! Please understand there's an entire supply chain at work, and kindly let us know if you're looking for truffles by a certain date.

Perigord Black Truffle (T. melanosporum) WHOLESALE PRICING

(per 1 lb)
California, US
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At Seminalia we specialize in American truffles and wild foraged goods. Co-founders Vincent and Camille have spent the past decade in three Michelin starred restaurants and James Beard winning kitchens and dining rooms growing a deep love and knowledge of truffles unique ingredients and the story of the foragers and farmers who pull them from the earth. But we’re not resting on our laurels to run a company. We started a company to be the catalyst for an industry. We firmly believe that domestic American truffles truly rival their European counterparts.

We have the opportunity to bring American truffles to center stage and want to share them with the world. Seminalia is dedicated to bringing truffles sourced from truffiere orchards and wild forest lands across the United States to restaurants across the country. Our company is rigorously driven by an environmental focus and commitment to sustainability and sees this as a moral responsibility to our earth and the next generation.