Keep them busy while you finish dinner! This scrumptious selection doubles as a pairing activity; each cheese is matched with a bespoke preserve designed to pair perfectly with that particular style. Add on a locally-crafted wooden spreader, perfect for scooping & slathering Harbison!

This collection ships FREE. Order by Monday for delivery by Friday of the same week. Any orders placed from Tuesday on ship to arrive on Thursday or Friday of the following week. All of our collections ship within a beautiful blue, recyclable, gift box padded with natural wood shavings. Cheese arrival at room temp is a-ok; pop 'em in the fridge and bring back to room temp before enjoyment.


Harbison (5-ounce wheel) — A spreadable bloomy-rind cheese wrapped in spruce bark, made by Jasper Hill Farm. Winner of the 2018 ACS Conference Best in Show Award!Bayley Hazen Blue (1/8th wheel, ~12oz) - A complex mixed-milk blue, with notable aromas of anise and sweet cream.Cabot Clothbound Cheddar (6oz wedge) — An approachable but complex natural-rind, bandaged cheddar with a crumbly texture and nutty aroma. The flavor is deeply savory and slightly tangy, with caramel sweetness to the finish.Willoughby (8-ounce wheel) — A pudgy, buttery washed-rind round with notes of boozy fruit & roasted meat.1 set of 4 mini Blake Hill Preserves Made by Blake Hill in partnership with Jasper Hill Farm, these unique jams pair beautifully with the different styles of cheese in our collection:Raspberry Mostarda with Vermont Ice Cider - pair with bloomy rind cheeses, Apricots & Orange with Pure Clover Honey - pair with washed-rind cheeses, Orange Marmalade with 10yr Single Malt Whisky - pair with hard cheeses, Spiced Plums with Port & Star Anise - pair with blue cheeses.

The Pairing Party

Vermont, US
Jasper Hill Farm
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Jasper Hill's mission is to make the highest possible quality products in a way that supports Vermont's working landscape. We are driven to be the standard bearer of quality and innovation in the artisan cheese industry while promoting our regional taste of place.