Tasting Notes: Smokey, savory, complex, it's BBQ in salt form! Notes of tomato, peppers, applewood and hickory all come through with this incredibly potent finishing salt.
Usage: Anything where you'd like a touch of smoke and complexity is going to be a great fit for this salt; working exceptionally well with red meat, pork, and is a great add on for grilling and BBQ
At Lindera Farms, we take locally and sustainably sourced agricultural products of pristine quality, and ferment them into wines which we then age into vinegar. This makes for a robust, versatile vinegar with chefs, bartenders, home cooks, and health conscious individuals in mind.