Fish

Caught by expert small-boat fishermen off California’s sun-drenched coast, our California Yellowtail delivers a rich, buttery flavor and firm, meaty texture that makes it a favorite for sashimi, grilling, and pan-searing. Known for its deep golden flanks and ocean-fresh taste, this prized fish is harvested at the peak of its season and delivered fresh, never frozen for unparalleled quality. California Yellowtail is high in protein and rich in heart-healthy omega-3s, offering both gourmet flavor and wholesome nutrition. By sourcing directly from responsible fisheries, we ensure every catch supports sustainable fishing practices and the coastal communities that depend on them.

Pounds

Yellowtail - Southern California

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2 lbs Fillet

4 lbs Fillet

E-Fish, Co

Fillet

Yellowfin Tuna

Loin

Poke

Other Seafood

Amount

Wild Mexican Blue Shrimp

2 lbs (21/25 size)

4 lbs (21/25 size)

2 lbs (15 per pound size)

4 lbs (15 per pound size)

Mollusk

Number of Oysters

Washington Oysters

60 Baywater Sweet

60 Ichiban

60 Henderson Bay

60 Mintersweet

Gulf of Mexico Vermilion Snapper

Vermilion Snapper from the Gulf of Mexico is a delicate, mild white fish known for its light, flaky texture and subtly sweet flavor. Often compared to Red Snapper, it offers a slightly more tender bite and a refined, clean finish.

This is a highly versatile fish that performs beautifully across a range of preparations—from simple pan-searing and roasting to grilling or steaming whole. Its natural flavor pairs well with citrus, herbs, and light sauces, making it an excellent choice for both classic and modern dishes.

Approachable yet elegant, Vermilion Snapper is a dependable staple for anyone seeking fresh, high-quality Gulf seafood.

Vermillion Snapper

2 Pounds

4 Pounds

Flying fish roe, popularly known by its Japanese name “Tobiko”, is an essential topping for sushi rolls and other Asian dishes. These tiny eggs from the tropical flying fish are highly revered for their extremely crunchy, pop-in-your-mouth texture. The unique texture and very mild taste, makes tobiko great for adding a little crunch and color to a dish, without overpowering the flavor.

Size

Tobiko - Flying Fish Roe

2 oz - Wasabi Green

2 oz - Red

2 oz - Orange

Merchandise

Cozy, clean, and rooted in the wild. The Morel Hoodie pays homage to the forest’s most iconic spring ingredient — a symbol of craft, seasonality, and the people who harvest with intention. Part of the Foraged × E-Fish Land & Sea Capsule, this hoodie features a subtle embroidered morel on a heavyweight organic cotton fleece.

Designed for cool mornings, long days, and anyone who knows the thrill of spotting that first morel of the season.

Wear the season. Honor the source.

Disclaimer: This hoodie runs small. For the perfect fit, we recommend ordering one size larger than your usual size.

This product is made especially for you as soon as you place an order, which is why it takes us a bit longer to deliver it to you. Making products on demand instead of in bulk helps reduce overproduction, so thank you for making thoughtful purchasing decisions!

The Morel Hoodie

Inspired by the quiet craft of the forest. The Morel Crewneck celebrates the Foraged × E-Fish connection between food, season, and source — a soft, heavyweight piece designed for those who value where things come from.

Made from organic cotton fleece with a relaxed fit and an embroidered morel emblem. Built to last through the seasons — from spring foraging to coastal mornings.

Wear the season. Honor the source.

The Morel Crewneck

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Portion: 10lbs
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<li data-mce-fragment="1" style="text-align: left;" data-mce-style="text-align: left;">1-2 varieties per box
<ul>
<li data-mce-fragment="1" style="text-align: left;" data-mce-style="text-align: left;">Wild Black Cod</li>
<li data-mce-fragment="1" style="text-align: left;" data-mce-style="text-align: left;">Wild Petrale Sole</li>
<li data-mce-fragment="1" style="text-align: left;" data-mce-style="text-align: left;">Wild Rockfish </li>
<li data-mce-fragment="1" style="text-align: left;" data-mce-style="text-align: left;">Wild Dover Sole</li>
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<li style="text-align: left;">Item ships FRESH </li>
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The Catch of the Day

Default Title

Caught one at a time by expert harpoon fishermen off the coast of Southern California, this wild swordfish is as sustainable as it gets. Harpoon fishing is a zero-bycatch method that delivers only the highest quality fish — and ours are delivered fresh, never frozen, for unmatched flavor and texture. The result: a firm, steak-like fillet with a clean, mild taste and rich versatility.

Swordfish - Southern California

1 Pound

Discover the exceptional taste of Columbia River farmed Steelhead Trout, a premium choice for seafood aficionados. Raised in the pristine waters of the Columbia River, this sustainably farmed trout boasts a delicate texture and a mild, buttery flavor that will leave you craving more.
At E-Fish, we take pride in offering the highest quality Columbia River Steelhead Trout. Our dedicated farmers ensure the fish thrive in a pristine and controlled environment, resulting in a product that meets the highest standards of taste and quality. Rich in omega-3 fatty acids and packed with essential nutrients, this trout is not only a culinary delight but also a healthy addition to your diet.
Versatile and easy to cook, Columbia River Steelhead Trout lends itself to a variety of culinary preparations. Whether you grill, bake, or pan-sear it, this trout delivers a satisfying and flavorful experience that will impress your family and friends. Its vibrant pink flesh and tender flakes make it a stunning centerpiece for any meal.
At E-Fish, we are committed to sustainability and responsible farming practices. By choosing our Columbia River Steelhead Trout, you are supporting environmentally friendly aquaculture and ensuring the preservation of our natural resources for future generations.
Order now and experience the unparalleled taste and quality of Columbia River farmed Steelhead Trout. With our dedication to freshness, exceptional customer service, and commitment to sustainability, we guarantee a seafood experience that will exceed your expectations. Elevate your culinary creations with the exquisite flavors of this remarkable trout.

Steelhead Trout - Oregon

2 lbs

4 lbs

Squid - Northern California

3 Pounds

San Diego Caught Wild Spot Prawn also known as “Amaebi“ (a delicacy in Japan). Spot Prawn are whole, shell and tail on. Please note some of your prawn may have “roe” or eggs. The roe is edible, great for garnishing, and high in Omega-3s. On average you will receive 7 to 10 Spot Prawn per 1 pound. Monterey Bay Aquarium's Seafood Watch Program rate the Pacific Spot Prawn as a "Best Choice" sustainable option.

Spot Prawns (Whole) - Southern California

South Coast Oysters (MA & RI)

100 Marionport (Marion - MA)

100 West Island (Narragansett Bay - RI)

Shucked Pacific Oyster

2 x 8oz jar (X-Small)

2 x 8oz jar (Small)

2 x 8oz jar (Medium)

Sea Scallops - Maine

5 pounds

Rockfish

Auction - 1 pound

Auction - 1 pound Panko

Auction

1 pound Panko - Buy It now

Crustaceans

Rock Crab Claws - California

2 lbs Large Claws (4/6 Ct)

4 lbs Large Claws (4/6 Ct)

Rhode Island Oysters

100 Breakwaters

100 Walrus

This sashimi grade tuna is a versatile fish that's a great choice for searing, poke or serving raw. Your product will be delivered ready for consumption raw or cooked!

Red Tuna - Bala's Choice

10 lbs Top Loin

10 lbs Bottom Loin (belly)

Purple Savory Clams

5 lbs

10 lbs

<h2 data-mce-fragment="1" style="text-align: center;" data-mce-style="text-align: center;">
All orders will arrive on May 14th
</h2>
Product:
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Pink Salad Shrimp (cooked and cleaned)</li>
</ul>
Quantity: 5 Pounds 
Shelf Life: Shrimp are best consumed within 48 hours.   
About the Product:
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<li data-mce-fragment="1">
.
</li>
</ul>
Harvesters/Offloader: 
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Pacific Seafood 
</li>
</ul>
Location: 
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Oregon and Washington 
</li>
</ul>
Need a little help? See our <a data-mce-fragment="1" class="ql-link" href="https://www.e-fish.com/pages/seafood-care-preperation-tips" target="_blank" data-mce-href="https://www.e-fish.com/pages/seafood-care-preperation-tips">detailed Seafood Care &amp; Preparation Guide</a> for useful tips. Or text our helpline at 781-285-8811
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pink Salad Shrimp

Pacific Oysters

60 Kumamoto

Pieces

60 Royal Miyagis

60 Buckley Bays

60 Samish Pearls

60 Kusshi

60 Fanny Bay

60 Kumomoto

60 Kumamoto Redwood

60 Sea Inlet

120 Kumiai

60 Pacific Oyster Large

120 Pacific Oyster Large

Pacific Mackerel

2 lbs Whole

5 lbs Whole

<h2 style="text-align: center;"></h2>
We get it, shucking oysters at home can be daunting. E-Fish meets you on your seafood journey and will help you every step of the way. 
Love Point Oysters are harvested to order and shipped to your door straight out of the water!
This package comes with 2 dozen oysters and an oyster shucking knife this way you're equipped to make this an ongoing activity.
Supporting E-Fish and Love Point Oysters, means you're supporting not one but TWO 1% For the Planet Members. That's double the donations to the environment! 
Harvester: Love Point Oyster
Location: Harpswell, Maine
Size: 2.5-3.5" Cull
Shelf Life: 7-10 days in refrigerator. Do not freeze.
Need a little help? See our <a class="ql-link" href="https://www.e-fish.com/pages/seafood-care-preperation-tips" target="_blank">detailed Seafood Care &amp; Preparation Guide</a> for useful tips. Or text our helpline at 781-285-8811
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Oyster Starter Pack - Love Point Oysters

24 Oysters & Shucking Knife

Massachusetts (Mainland) Oysters

100 Rocky Nook

100 Beach Plum

100 Standish Shore

100 count Oysters

Shipped directly from the water to you! East Coast oysters are known for a clean yet salty taste. We love sourcing oysters from cold water areas of the planet. We've curated a wide variety of oysters from different farms throughout Cape Cod - take the tour!

Massachusetts (Cape & Islands) Oysters

100 Moonlight Bay

100 Marionport

100 Martha's Vineyard

100 Blish Point

Maine Oysters

100 Pemaquid

100 Mere Point

Lyna Polska Siberian Caviar

1 oz

4 oz

250 grams

1 KG

Oysters shipped directly from the water to you!
Love Point Oysters are harvested to order and shipped to your door straight out of the water!
Supporting E-Fish and Love Point Oysters, means you're supporting not one but TWO 1% For the Planet Members. That's double the donations to the environment! 
Quantity: 50
Harvester: Love Point Oyster Farm
 
Harvest Location: Harpswell, Maine
Size: 2.5-3.5" Cull
Shelf Life: 7-10 days in refrigerator. Do not freeze.
Flavor &amp; Appearance Notes: These oysters are awesome. They are briny but not over powering like some people find Cape Cod oysters to be and they finish with a sweet almost cucumber flavor. 
Not sure how to prepare and store Oysters? See our <a href="https://www.e-fish.com/pages/seafood-care-preperation-tips" class="ql-link" target="_blank">detailed Seafood Care &amp; Preparation Guide.</a>
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Love Point Oysters - 50 Count

50 Oysters

Live Surf Clams - Massachusetts

20 lbs

Live Sea Scallops - Massachusetts

20 lbs Large

Live Razor Clams - Boston

Live Maine Urchin

Live Dungeness Crab

2 Crabs

4 Crabs

Live Abalone - California

4 Pieces (1/4# each)

3 Pieces (1/3# each)

2 Pieces (1/2# each)

2 Pieces (1# each)

<h2 style="text-align: center;">Orders Shipped Weekly on Thursday</h2>
Description: Rare Tea Cellar hand-selected Golden Kaluga Caviar is a crossbreed of sustainably raised Huso Huso and Dauricus Sturgeon (Acipenser schrenkii). 
Quantity: 1oz or 4oz
Shelf Life: Up to 3 weeks in refrigerator. Do not freeze. 
Flavor &amp; Appearance Notes:  Big, bright golden-hued eggs, with an unbelievable pop when eaten. RTC Golden Kaluga has a wonderfully mellow, nutty finish that is a true luxury. 
Not sure how to prepare and store Caviar? See our <a href="https://www.e-fish.com/pages/seafood-care-preperation-tips" class="ql-link" target="_blank">detailed Seafood Care &amp; Preparation Guide.</a> 
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Kaluga Hybrid Sturgeon Golden Caviar

Our Ikejime California Sheephead is a standout on the West Coast — trap-caught off the rocky reefs of Southern California using one of the most sustainable fishing methods, and processed via the ikejime method, the most humane technique that ensures pristine texture, extended shelf life, and a clean, non-fishy flavor. This striking fish has a diet rich in crustaceans, which imparts a natural sweetness reminiscent of lobster or shellfish. Its firm, mild-flavored flesh makes it perfect for crudo, ceviche, sashimi, or grilled whole, offering exceptional versatility in the kitchen or on the menu. Flavor Profile: Sweet and clean, with shellfish-like richness Texture: Firm and smooth — ideal raw or cooked Catch Method: Trap-caught (ultra-sustainable) Processing: Ikejime (humane, flavor-preserving) Best Uses: Crudo, sashimi, ceviche, grilling, steaming A truly unique California delicacy — responsibly harvested, expertly handled, and naturally delicious.

Ikejime Sheephead - Southern California

4 lbs Whole (Scaled & Gutted)

Our American Red Snapper comes directly from our trusted partners at Seremoni, where each fish is harvested using the traditional Japanese ikejime method — ensuring peak freshness, delicate texture, and clean, sweet flavor. This Gulf favorite is prized for its beautiful rosy skin, lean white fillets, and versatility in the kitchen, from whole-roasted presentations to elegant crudos. Handled with care from ocean to dock, every snapper is wild-caught, sustainable, and delivered fresh, never frozen, preserving the integrity and flavor that define ikejime-quality seafood. By working with Seremoni and small-boat fishermen, we’re proud to bring you one of the finest expressions of Red Snapper available in the U.S.

Ikejime Red Snapper - Gulf Coast

1 lbs Fillet

4 lbs Whole Cleaned

Harvested by small-boat fishermen along California’s pristine Pacific coast, our Ocean Whitefish is a close cousin to the tilefish — sharing its mild, slightly sweet flavor and firm-yet-flaky texture that chefs love. Caught at the peak of its season, every fish is handled with care and delivered fresh, never frozen, so you can taste the ocean’s purity in every bite. Versatile in the kitchen, Ocean Whitefish shines whether pan-seared, roasted, or served in vibrant ceviches. Its lean, protein-rich fillets are low in fat but full of clean, ocean-born flavor. By sourcing directly from responsible California fisheries, we ensure every order supports sustainable fishing practices and the coastal communities that depend on them.

Ikejime Ocean Whitefish - Southern California

Halibut - Canada

Cooked tail, claw, and knuckle meat ready to cook in any way you can imagine. These American Lobsters are steamed and picked by hand just for you. Ready to poach, sauté, or grill, this fresh shucked lobster offers succulent texture, sweet flavor, and countless culinary opportunities.

Quantity: 10 pounds of Fresh cooked lobster meat

Fresh Cooked Lobster Meat

<h2 style="text-align: center;" data-mce-style="text-align: center;">Next Available Delivery Date: May 14th</h2>
About the Product: Wild California King Salmon are certainly one of the most beloved domestic seafoods. <meta charset="utf-8">Wild California King Salmon have the highest omega-3 oil content of any salmon which give them their distinctive luxurious texture and a flavor which is less “wild”.
It is a delicious, rich-flavored fish which lends itself to a wide variety of cooking applications.
Quantity: Wild California King Salmon Fillets come in 2 Pound increments.
Shelf Life: Up to 5 days in the refrigerator and can be frozen.
Source: Water2Table
Need a little help? See our <a class="ql-link" href="https://www.e-fish.com/pages/seafood-care-preperation-tips" target="_blank" data-mce-href="https://www.e-fish.com/pages/seafood-care-preperation-tips">detailed Seafood Care &amp; Preparation Guide</a> for useful tips. Or text our helpline at 781-285-8811 
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Fish Collars

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All orders will arrive on May 14th
</h2>
Product:
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Dungeness Crab (cooked and cleaned)</li>
</ul>
Quantity: 2 pounds or 4 pounds 
Shelf Life: Crab is best consumed within 48 hours.   
About the Product:
<ul data-mce-fragment="1">
<li data-mce-fragment="1">
Cooked, cleaned, cracked, and ready to eat Dungeness Crab! Everyday we take crabs straight from the boats to to steam, clean, crack, pack, and ship FRESH across the country. We've taken the "mess" out of eating Dungeness crab so you can just enjoy. Ready to eat as is, with drawn butter, or tossed in a marinade and gently baked.
</li>
</ul>
Harvesters/Offloader: 
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Pacific Seafood 
</li>
</ul>
Location: 
<ul data-mce-fragment="1">
<li data-mce-fragment="1">Oregon and Washington 
</li>
</ul>
Need a little help? See our <a href="https://www.e-fish.com/pages/seafood-care-preperation-tips" class="ql-link" data-mce-fragment="1" data-mce-href="https://www.e-fish.com/pages/seafood-care-preperation-tips" target="_blank">detailed Seafood Care &amp; Preparation Guide</a> for useful tips. Or text our helpline at 781-285-8811
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
 
<h4 data-mce-fragment="1">HUNT GATHER COOK RECIPE RECOMMENDATIONS:</h4>
<h4 data-mce-fragment="1"><a href="https://honest-food.net/crab-curry-recipe-goa/" data-mce-fragment="1" data-mce-href="https://honest-food.net/crab-curry-recipe-goa/">CRAB CURRY</a></h4>
<div data-mce-fragment="1"><a href="https://honest-food.net/crab-curry-recipe-goa/" data-mce-fragment="1" data-mce-href="https://honest-food.net/crab-curry-recipe-goa/" target="_blank"><img alt="" src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/crab-curry_240x240.jpg?v=1615847941" data-mce-fragment="1" data-mce-src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/crab-curry_240x240.jpg?v=1615847941"></a></div>
<h4 data-mce-fragment="1"><a href="https://honest-food.net/spaghetti-with-crab-sauce-recipe/" data-mce-fragment="1" data-mce-href="https://honest-food.net/spaghetti-with-crab-sauce-recipe/" target="_blank">SPAGHETTI WITH CRAB SAUCE</a></h4>
<div data-mce-fragment="1"><a href="https://honest-food.net/spaghetti-with-crab-sauce-recipe/" data-mce-fragment="1" data-mce-href="https://honest-food.net/spaghetti-with-crab-sauce-recipe/" target="_blank"><img alt="" src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/spaghetti-with-crab-sauce_240x240.jpg?v=1615847960" data-mce-fragment="1" data-mce-src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/spaghetti-with-crab-sauce_240x240.jpg?v=1615847960"></a></div>
<h4 data-mce-fragment="1"><a href="https://honest-food.net/california-crab-salad-recipe/" data-mce-fragment="1" data-mce-href="https://honest-food.net/california-crab-salad-recipe/" target="_blank">CALIFORNIA CHRISTMAS CRAB SALAD</a></h4>
<div data-mce-fragment="1"><a href="https://honest-food.net/california-crab-salad-recipe/" data-mce-fragment="1" data-mce-href="https://honest-food.net/california-crab-salad-recipe/" target="_blank"><img alt="" src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/california-crab-salad-recipe_240x240.jpg?v=1615847982" data-mce-fragment="1" data-mce-src="https://cdn.shopify.com/s/files/1/0267/0995/0522/files/california-crab-salad-recipe_240x240.jpg?v=1615847982"></a></div>

Dungeness Crab Meat

Dover Sole - Spain

1 whole cleaned

2 whole cleaned

Copps Island Oysters is a fourth-generation, family-owned-and-operated shellfish farm continuing a family legacy in oystering that dates back to the 1940s. They operate one of the last-standing traditional oyster farms in the United States, harvesting year-round from the deep, cold, nutrient-rich waters along the Connecticut coast. We've curated a wide variety of oysters from different farms around the country and world - take the tour!

Connecticut Oysters

100 Connecticut Blue Points

100 Copps Island

Enjoy a complete caviar experience with this bundle. It includes Red Tobiko roe, Pappy Van Winkle smoked trout roe, and California white sturgeon. Plus you will receive a caviar spoon, creme fraiche, and blinis AND for a limited time only, you will receive a free 4th caviar, our Wild Salmon Roe.

Bundle includes: Pappy Van Winkle Cold-Smoked Trout Roe (2oz glass jar), California White Sturgeon (1oz glass jar) , Red Tobiko (2oz glass jar), a caviar spoon, creme fraiche, and blinis.

Complete Caviar Flight

1 item

Canadian East Coast Oysters

100 Tuxedo

100 Malpeque

100 Chebooktook

100 Black Magic

100 Malpeque (Conway Narrows PEI)

100 Standard Malpeque (Conway Narrows PEI)

100 Belle Du Jour (Bouctouche Bay PEI)

100 Chebooktook (Bouctouche Bay PEI)

100 Summerside (Conway Narrows PEI)

100 Conway Royal (Conway Narrows PEI)

100 Eel Lake (Eel Lake NS)

100 Fortune (Harbour Island NS)

100 Pink Moon (New London PEI)

100 Sand Dune (North Lake PEI)

100 Raspberry Point (Rustico Bay PEI)

100 Irish Point (Rustico Bay PEI)

100 Savage Blonde (Savage Harbour PEI)

100 St. Simon (Shippigan NB)

100 Shipwreck (South Lake PEI)

100 Black Magic (Thunder Cove PEI)

100 Thunder Cove (Thunder Cove PEI)

IMPERIAL ALBINO STERLET The Sterlet, Acipenser Ruthenus, is one of the original wild Caspian Sea Sturgeons, reminiscent of Sevruga in flavor with a similarly small egg size. It is known for a soft, creamy flavor and smooth finish. Usually dark black in color, this rare, light white, golden caviar comes from the small population of Albino Sterlet sustainably farmed in the clean waters of Belgium.

California White Sturgeon Caviar

Black Cod - Large Fillet (Nobu Cut)

E-Fish, Co

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