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Pili Hunters
10 sales
1 follower

Pili Hunters

Bend, Oregon, US
While kite surfing in the Philippines, Jason Thomas - outdoor endurance athlete and founder of Pili Hunters - tried the delicious pili nut for the first time. He was so blown away by the rainforest-grown pili nut’s rich, buttery texture, and unique flavor that he started sharing it with everyone he knew back home. Jason’s mission became clear: to introduce U.S. consumers to the nutritious, delicious, and sustainable Filipino pili nut. From selling his first batch out of the back of his pickup truck to now offering an entire product line both online and in select retailers, Jason’s spirit of adventure is front and center in everything we do. Pili Hunters are not certified organic; they are sustainably wild harvested. Our pili nuts never see pesticides, additives, or preservatives. Pili Hunters products are naturally pollinated, rainwater fed, and grow natively. As a monsoon resistant organism, Pili trees are special. The harder the wind blows, the more fruit/nuts they produce. Production of pili nuts is decentralized, with small farmers and harvesters carefully and sustainably selecting from stands of wild pili tree in their backyards or local jungle.
We guarantee you'll love our products! Not sold? No problem - we'll make it right. We stand behind our products and are committed to customer satisfaction. Every Pili Hunters product has a 100% money-back guarantee. If you're not satisfied with your order, contact customer service at info@eatpilinuts.com within a week of receipt and we'll provide a replacement or refund, less return shipping costs.