Chaga has been used for centuries to boost immunity, lower blood sugar, and support overall health. Our Chaga is sustainably harvested from live yellow and white Birch Trees in the pristine Adirondack State Park, offering a smooth, mild taste perfect for teas, smoothies, and more.
Rich in beta-D-glucans, Chaga helps balance immunity—stimulating it when needed and calming it when overactive. Its powerful compounds, including betulinic acid and polyphenols, may reduce inflammation, protect against free radicals, and support intestinal health by inhibiting harmful bacteria like H. pylori.
A natural powerhouse, Chaga is a valuable addition to any wellness routine!