Caviar de Terre is French for "Caviar of Earth" and our Goal is to shine a light on products made by people that we feel are some of the best on the planet. We are so proud to offer Golden State Pickle Works & Collective Culture's small batch Pickled Products, Vinegars, Dressings, Elixars, Aiolis, and More. Keep in touch to see special seasonal offerings too small to be offered to large accounts or so new they might yet not be offered anywhere else.

GREEN GODDESS DRESSING Probiotic - 8 fl. oz.

Our probiotic Green Goddess is made with capers and our very own vegan worcestershire sauce to keep it vegetarian but retain that briny flavor you expect from this type of dressing. With lots of fresh organic tarragon, chives and parsley, this dressing is perfect for any salad, and pairs especially well with seafood.

Small Batch - Gluten Free - Dairy Free - Organic Ingredients

Ingredients: avocado oil*, high-oleic safflower and/or sunflower oil*, fermented allium puree* (fennel*, onion*, garlic*, water, salt), whole egg, sprouted cashews*, capers*, preserved lemon* (lemon*, salt), salt, vegan worcestershire (fermented vegetables*(celery*, carrot*, water, salt, garlic*)), rice vinegar, tamari* (water, soybeans*, salt, alcohol* (to preserve freshness)), date syrup*, sundried tomato*, fermented ginger*, kombu, dried porcini, salt, spices, white miso* (whole soybeans*, handmade rice koji*, sun-dried sea salt, Blue Ridge Mountain well water, koji spores,), herbs), tarragon*, parsley*, chives*. (*Organic Ingredient)

Contains: Eggs, Tree Nuts
Packaging: Reusable Glass Jar
$13.99
(Per 8 oz)
Estimated delivery
Order Placed
Nov 05
Order Ships
Nov 07
Delivered
Nov 12
Need it sooner?
Caviar de Terre
Joined Dec 2023
Caviar de Terre
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At Caviar de Terre we are on a mission to shine a light on those things we think are the "Caviar of Earth". On the surface we produce and sell Fresh Australian Finger Limes, and associated products from Northern California, some of which you might not find anywhere else in the world. Fresh fruit are available seasonally starting in Late October and ending usually in Early to Mid December depending on availability. Packaged goods are available in Limited Quantities until sold out. We also aim to be a hub for access to some of the best products in the world, and will shine a light on products from various producers of super delicious offerings from Northern California.
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