Locally and sustainably harvested within a few miles of our farm in upstate NY.
All of our wild mushrooms must be washed and fully cooked before consuming.
Fresh from the rolling hills of upstate New York, Hop & Hammer Farms offers local, sustainably harvested wild and cultivated mushrooms, vegetables, and flowers. Our specialty products are available fresh in season and dehydrated for the rest of the year while supplies last.
Certified by Mushroom Mountain in safe foraging techniques. ID #1122