Wild Northern Illinois Chanterelles
Use: Sauté in butter or oil and add to your favorite dish or protein. Soups, broth, pizza, pasta, gravy, quiche, casserole, sandwich, cheese cake... creativity is the only limit.
Benefits: antioxidant, reduce inflammation, lower risk of certain types of cancer, bactericidal, wound healing, fiber, Vit D, B, copper, bone health, immune function, iron, protein, brain health, night blindness and eye inflammation.
Can Gift Wrap upon request!