Foraged in Wisconsin by our expert team of foragers. This delicious wild edible mushroom is great to use for soups, stews, or reconstituted and served as a side to your favorite dishes.

Hydnum repandum.

Flavor: Similar to chanterelles, slightly sweet, earthy

Uses: Soups, stews, on steak, stuffing, pot pies, savory tarts

1 oz dried

$16.00
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Estimated delivery
Order Placed
Jul 03
Order Ships
Jul 06
Delivered
Jul 11
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Sourced in Nature
Joined Oct 2022
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