DRIED PRODUCT
WILD PRODUCT

Our team of foragers combs the forests of Wisconsin all summer harvesting only the top grade wild mushrooms to be dehydrated and enjoyed all year long.

Hypomyces lactifluorum

Flavor: Nutty, seafood, earthy

Uses: Seafood, pasta, risotto, breaded and fried, meat alternative

1 oz dried

Dried Lobster Mushrooms

$16.00
Wisconsin, US
Sourced in Nature
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Wild Sourced, Foraged & Handcrafted Foods