Explore the earthy and nutty flavors of Morel mushrooms, from our location in the foothills of the Appalachians. Morels are mycorrhizal and thrive in our climate, resulting in high-quality mushrooms with a unique flavor profile that is highly sought after by foragers and chefs alike. Each spring, the search for morels brings a rush of excitement, and their delicate texture and rich taste make them a favorite ingredient for culinary experimentation.

At Mushroom Mountain, we have multiple ways of enjoying our morels. Billie loves to top homemade pizzas with these delectable fungi and bake them in our mycelial brick oven. Olga makes them into an indulgent, delectable cream sauce. Brandon is a fan of adding them to grilled cheese sandwiches for an elevated twist on a classic comfort food. Experience the natural and flavorful goodness of Morels in your next dish, and enjoy the bounty of nature's gifts.
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$25.00
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Order Placed
Oct 15
Order Ships
Oct 18
Delivered
Oct 23
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Mushroom Mountain / Mycomatrix
Joined Oct 2022
Mushroom Mountain / Mycomatrix
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Mushroom Mountain • Harmony with nature through fungi An integral part of the natural cycle, mushrooms are also a delicious, flavorful, nutritional and medicinal powerhouse. By imitating their natural processes we strive to deliver the organic, natural essence of mushrooms to our products. With mushrooms in our hearts, we offer high quality spawn, fruiting kits, workshops, consultations and studies, farm tours and mushroom related books and gifts. Join us on our journey to expand our knowledge and harness the supreme power of mushrooms.

Mycomatrix • Medicinal Mushroom ExtractsMyco = fungus, Matrix = origin or cellular grid - A mushroom based extract that is a potent water soluble nutraceutical food and a beverage supplement, containing anti-oxidants, minerals and vitamins, in addition to beneficial and novel compounds only found in mushrooms. Our extraction process uses whole organic mushroom fruit bodies which are allowed to mature and absorb valuable light waves. This allows for the creation of biochemical properties within the mushroom fruit body. Other mushroom extracts produced on a commercial scale are grown on grain in the absence of light, and are chemically and qualitatively different than extracts made with mature mushroom fruit bodies. Our natural process of extracting the whole fruit bodies ensures a more nutrient rich and potent extraction. Furthermore the absence of grain makes our extraction gluten free.

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