DRIED PRODUCT
WILD PRODUCT

Our team of foragers combs the forests of Wisconsin all summer harvesting only the top grade wild mushrooms to be dehydrated and enjoyed all year long.

Boletus edulis

Flavor: Rich, nutty, earthy

Uses: Pasta, eggs, stir-fry, broths, on steak, potatoes,

1 oz dried

Dried Porcini Mushrooms

$16.00
Wisconsin, US
Sourced in Nature
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Wild Sourced, Foraged & Handcrafted Foods