*We will have new stock by the middle of November!

Small, sweet Elliots with a buttery, nut taste grown on our farm in South Georgia. This nut is our most popular variety. Great for eating raw, adding as a topping to salads or ice cream as well as any baking.

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She Forager
Joined Oct 2022
She Forager
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Family owned and operated, we care for our land using best practices for our orchard and old grown forest. We are careful to sustainably harvest our wild mushrooms while following UGA guidelines to maintain our orchard.

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