Fresh Sunchoke 10-15 tubers

"We supply choice edible foods from Indiana forest to your table. We also have some fantastic garden grown items to share. We use sustainable practices in our foraging and gardening. At home we compost, seed save, rain barrels, use native plants, and plant swapping to reduce our carbon footprint. When foraging, we only take what we need, so growth comes every year. I have multiple years of mushroom knowledge belonging to the Hoosier Mushroom Society and have participated in multiple forays to expand the taxonomy of fungi. As for plants, that is knowledge handed down from family, local farming/growing communities, and multiple programs teaching native plants. Foraging in the forest gives me adventure and time for reflection. Gardening grounds me, literally! Bring the taste of adventure to your food! Our products can give your cuisine that umami flavor you've been searching for. Eating healthy does not have to be boring. "All that is gold does not glitter, not all those who wander are lost; The old that is strong does not wither, Deep roots are not reached by the frost." - J.R.R. Tolkien