TNCF's Variety Pack of (4) three ounce Infused Simple Syrups

(4) unique three ounce infused syrups for $40.
Comes with (4) pour spouts so you can start mixing drinks right away! Each three ounce bottle makes 3 to 6 drinks. 1 box adds flavor to ~12 drinks. If you don't mind a little sugar on occasion, we recommend using 1 to 1 1/2 ounces of syrup per drink. That means this box can elevate ~12 drinks!

Makes for a great gift for that bartender/mixologist friend you might have. Or the friend that is always hosting parties and serving up tasty food & drinks.

Syrup Infusions:
*Wild Chamomile (Pineapple Weed)
*Wild Nettle & Wild Ginger
*Wild Fennel
*Wild Basil Mint
*Rosemary
*Thyme
*Thai Basil
*Watermelon Basil
*Lemon Ginger
*Thai Chili & Pineapple Sage
*Pineapple Sage
*Sage
*Rose
*Lavender
*Hibiscus
*Beet
*Cilantro & Lime Zest
*Apple Shrub

For specific syrup selection, please message us before we ship out within 4 days from order date. If we do not receive your selection, (4) syrups will be randomly selected for you, no duplicates.

Larger bottles at wholesale prices for parties, restaurants, batched cocktails or punch bowls available upon request. Email us or reach us on our IG page.


Made with pure cane sugar and filtered water.


(4) three ounce glass bottles of carefully, uniquely, delicately crafted infused simple syrups $40. Comes with (4) pour spouts in a gift box with organic matter for packing material, like Usnea and/or Moss

No artificial flavoring!

Each bottle adds real essence, unique flavor, and sweetness.
oz
(Per 12 oz)
Free Shipping
Hooray! This item ships for free within the US.
Estimated delivery
Order Placed
Apr 21
Order Ships
Apr 25
Delivered
Apr 30
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The North Coast Forager
Joined Mar 2025
The North Coast Forager
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At The North Coast Forager, we are passionate about bringing the wild flavors of nature to your table. Our carefully foraged products are sourced from the pristine landscapes of the Northern California coast, ensuring that every item is fresh, organic, and bursting with flavor. We believe in sustainable foraging practices that respect the environment and promote biodiversity. Join us on a journey to discover the unique tastes of the wild that can elevate your culinary experience.
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