The pawpaw (Asimina triloba) is a unique and highly sought after tree sporting the largest edible fruit native to North America. Also called the Indiana banana, it is indigenous to the midwestern, Atlantic, and southern regions of the United States. The pawpaw is considered an evolutionary anachronism, once relying upon a now extinct species for seed dispersal. Today, the fruit is enjoyed for its exotic flavor profile described as a cross between a banana and a mango delivered through a sweet, custard-like pulp.

We collected seeds from one of the few experimental pawpaw orchards in Rhode Island and germinated them with love and care. They were selected for fruit quality, yield, and adaptability to the climate and weather of the northeast. This local variety is an excellent option for cultivators who wish to grow pawpaws outside of their native region. Order today to enjoy the many benefits of this unique and beautiful native fruit tree!