Foraged under the shade of Southern Live Oaks with Palmettos and Pines. Wild and fresh as it gets
Chanterelle mushrooms are a delicious and nutritious wild mushroom, known for their unique flavor and potential health benefits. They are a good source of vitamins and minerals, including vitamin D, copper, and B vitamins. They also contain antioxidants and polysaccharides that may support immune function, reduce inflammation, and potentially protect against certain diseases.