Reishi (Ganoderma lucidum) grow on Ironwood trees deep in the Amazon jungle. They are sustainably foraged by villagers from the Huitoto and Matsés tribes.Ingredients:

100% Reishi Mushrooms.


Reishi is an adaptogen that boosts our immune system. Research shows Reishi to activate a type of white blood cell that fights infections, even cancer. Tests have shown effectiveness against depression and a positive contribution to energy levels, fighting anxiety and stress. High in Triterpenes and Polysaccharides.

How to use:

Simmer 10g Reishi in 1.5 litres of water for 30 minutes. Store in the fridge and drink two cups daily (400ml). Replace water with Reishi tea in the stove top coffee maker.


This product contains NO allergens. Produced in a factory that handles nuts.

Nutritional Information:

Typical Values per 100g

Energy17kj / 4kcalFat0gCarbohydrate0gFibre0gProtein0gSalt0g
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SuperPlant Kitchen
Joined Oct 2022
SuperPlant Kitchen
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A range of deliciously nutritious mushroom bouillon, powders and blends. Sustainably foraged Reishi from Ironwood trees in the Peruvian Rainforest. Cooks’ essential mushroom bouillon, a good source of Vitamins B12, D, Calcium, Iodine and Iron. Suitable for vegans, low in salt, gluten free.

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