This awesome ramp powder is made with only ramp leaves harvested with the upmost intention to sustainability. The leaves are dried immediately after harvest at a low temp to ensure a full flavor profile. This powder makes any dish pop with ramp flavor. I have multiple chefs that love it and comment on the amazing flavor. I love it on meat, rice, potatoes, corn on the cob, popcorn and on and on. The possibilities are endless. Enjoy, share and thank you for helping me cultivate a better Earth.
As a child, I was fascinated with nature. My fascination for plants grew into a passion and I have found myself gardening for the last 35 years.
In 2012, I received a degree in sustainable agriculture. By using permaculture design and biodynamic practices, I go beyond organic to create food full of life while reducing land in cultivation. I utilize the most sustainable wild foraging methods possible and ensure there is no loss of native plants. I also collect seeds and disperse them to surrounding areas to create new areas of native plants for future harvesting.
My products will be sold on this website, to local restaurants, through friends at their farmers market booths, local farm stores, and other local retail outlets. They are available as individual units or wholesale orders can be arranged.
I am committed to developing a loving safe community that appreciates local products, especially food. By working together we are all cultivating a better Earth.