At home we call this ramp salt "green MSG." It wakes up your tastebuds and makes everything taste a little better. Our slow dehydration process captures all the ramp goodness to enjoy year round.
Try it on:
-eggs
-pasta
-toast
-fresh produce
-and so much more!
Ingredients: sustainably foraged ramps, sea salt
Weight: 1 oz
Ramp Salt
All of my products are foraged in Northeast Ohio using sustainable and ethical methods. Everything you see here are the same ingredients I eat daily and feed to my friends and family. You can see more of what and where I forage on my instagram @tannenbaumwildfoods.
About Me: I am a certified Wild Mushroom Expert through the Michigan Department of Agriculture and Rural Development. I have foraged since my childhood hunting for berries with my grandmother in the woods and am constantly seeking new plants and fungi to learn about!
