250 mL Bottle
Shrubs are a concentrated syrup of fruit, sugar & vinegar. They are rich and flavorful. Perfect for making healthy sodas & cocktails.
We make our Strawberry & Sumac Shrub using local strawberries we pick at their peak from a local ecological farm and fresh-freeze them so we can make our small batch shrub all year. We use our Sumac infused apple cider vinegar and organic cane sugar to create this concentrated drink mix that tastes like summer.
Ingredients: cane sugar*, apple cider vinegar with Sumac extract*, Strawberries**.
* Certified Organic
** Locally grown (untreated)
Strawberry Spiked Lemonade1 ½ oz Gin (or Vodka) optional
¾ oz Strawberry & Sumac Shrub
3 oz lemonade
Fresh strawberry for garnish
How to mixFill a shaker with ice cubes and add all ingredients.Shake and strain into a chilled glass with crushed ice.Garnish with a fresh strawberry.Top with soda if you wish.Strawberry & Sumac Shrub
Hi! We are new here on Foraged :)
Wild Muskoka Botanicals is the producer of artisan wild foods and cocktail mixers. Our ingredients are locally foraged in a sustainable manner, and then hand-produced on a small scale in an effort to maintain our focus on providing high-quality products made with ecological integrity. Wild Muskoka Botanicals is based out of our health-certified production kitchen and Wild Spirit Permaculture Homestead on the western edge of Algonquin Park in Ontario, Canada. Laura Gilmour, owner of Wild Muskoka aims to reconnect people with the natural world and to promote health and wellness through incorporating wild plants and traditional herbal medicines back into people’s modern lives through creating wild food products and teaching ethical foraging, herbal medicine, and nature connection programs.
