Chaga.Mushrooms wild harvested in Alaska. From the boreal forest, Chaga is a fungus that grows only on birch trees. 100% pure, natural dried raw Chaga chunks (Inonotus obliquus). Chaga mushrooms are rich in antioxidants, beta-glucans, and other beneficial compounds that can boost the immune system, reduce inflammation, and promote overall health and wellness. How to make Chaga tea? Choose around 4 to 5 separate pieces of Chaga and place them into a pot containing 4 cups (1 liter) of water. Gradually heat the pot until it reaches a gentle simmer, and let the tea simmer for at least 15 minutes. For larger quantities of tea, allow the pot to simmer for a longer duration, approximately 2 to 3 hours. Remove the Chaga chunks from the tea by straining it, and serve the hot tea promptly.
Boreal Forest Products
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Wild Alaskan Chaga Chunks (Inonotus obliquus)
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Chaga.Mushrooms wild harvested in Alaska. From the boreal forest, Chaga is a fungus that grows only on birch trees. 100% pure, natural dried raw Chaga chunks (Inonotus obliquus). Chaga mushrooms are rich in antioxidants, beta-glucans, and other beneficial compounds that can boost the immune system, reduce inflammation, and promote overall health and wellness. How to make Chaga tea? Choose around 4 to 5 separate pieces of Chaga and place them into a pot containing 4 cups (1 liter) of water. Gradually heat the pot until it reaches a gentle simmer, and let the tea simmer for at least 15 minutes. For larger quantities of tea, allow the pot to simmer for a longer duration, approximately 2 to 3 hours. Remove the Chaga chunks from the tea by straining it, and serve the hot tea promptly.
Wild foraged products from the boreal forest in the Interior of so called Alaska. On the traditional and unceded lands of the Lower Tanana Dene people.
