We start with high quality fine sea salt and cure it with fresh harvested White Spruce (Picea glauca) tips. We then combine it with garlicy Ramps / Wild Leek (Allium tricoccum) leaves and peppery Sweet Gale (Myrica gale) catkins to create a most unique true northern spice mix that you won't find anywhere else. Use this fine ground spice mix as a finisher on all your savory dishes such as eggs, meats, cooked vegetables. Also makes an amazing spice for popcorn!
Ingredients: sea salt, wildcrafted spruce tips, wild leek & sweet gale.
Wild Salt comes in a 2 oz glass jar. Kept in a cool, dry place it will keep for a year.
Hi! We are new here on Foraged :)
Wild Muskoka Botanicals is the producer of artisan wild foods and cocktail mixers. Our ingredients are locally foraged in a sustainable manner, and then hand-produced on a small scale in an effort to maintain our focus on providing high-quality products made with ecological integrity. Wild Muskoka Botanicals is based out of our health-certified production kitchen and Wild Spirit Permaculture Homestead on the western edge of Algonquin Park in Ontario, Canada. Laura Gilmour, owner of Wild Muskoka aims to reconnect people with the natural world and to promote health and wellness through incorporating wild plants and traditional herbal medicines back into people’s modern lives through creating wild food products and teaching ethical foraging, herbal medicine, and nature connection programs.