Dried French Caesar's Mushrooms (Amanita caesarea)

A prized gourmet variety known as Caesar's mushroom, carefully cleaned and slow-dried to concentrate its rich, savory flavor. A rare treat for chefs and adventurous home cooks.

Condition: Dried. Rehydrate in warm water before cooking.

Flavor & Texture: Rich, nutty, and mildly meaty with a firm texture once rehydrated.

Best Uses: Excellent in risottos, pastas, sauces, sautes, and egg dishes where a deep umami note is welcome.

Sourcing: Wild-harvested in the Pacific Northwest, then cleaned, inspected, and small-batch dried.

Storage: Keep sealed in a cool, dry place and reseal after each use to preserve freshness.

Shipping: Arrives in a sealed, food-safe resealable bag and ships throughout the USA.
Weight
$60.00
Use code "AMANITA20" to get this discount
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Estimated delivery
Order Placed
Aug 05
Order Ships
Aug 05
Delivered
Aug 10
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crown fungi
Joined Dec 2024
crown fungi
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Crown Fungi is a New York-based specialty mushroom company founded by Zakhar Dats, a certified wild mushroom forager through Mushroom Mountain. We source and deliver exceptional wild and cultivated mushrooms from our facilities in Brooklyn and Kingston, NY. We work directly with trusted foragers and growers to bring you rare, hard-to-find varieties at peak freshness. Our catalog includes wild-harvested morels, chanterelles, matsutake, black trumpets, porcini, and ultra-rare imports like French Caesar's mushroom (Amanita caesarea) and Chinese termite mushrooms. Every mushroom is carefully selected, properly handled, and responsibly sourced. Whether you're a chef looking for premium ingredients or a home cook exploring new flavors, Crown Fungi delivers quality you can trust.
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