Andouille is a staple of French and Cajun cuisine. Our andouille is made from our bayou raised couchon (pig), using the pork butt, wild onion, garlic, white wine, and creole spices.
Parrains
(2 sales)
Smoked Andouille Sausage
$10.00
(Per 1 lb)Estimated delivery
Order Placed
Jun 28
Order Ships
Jun 28
Delivered
Jun 29
Need it sooner?
Parrains products are sustainably sourced, selected by chefs hands so only the best make it to market. We offer a limited supply of authentic Creole wild crafts and foraged goods. We believe in what we do and are sure you will see the quality difference.
