Wild harvested fiddle heads from the forests of maine.
A seasonal delicacy, fiddle heads cook similarly to asparagus with the caveat that they must be fully cooked. blanching or steaming prior to roasting or frying is a great way to keep the color and caramelize the skin without having to risk exposure to pathogens that may come from a wild foraged fern.
Look back out in march of 2026 for fresh product
A seasonal delicacy, fiddle heads cook similarly to asparagus with the caveat that they must be fully cooked. blanching or steaming prior to roasting or frying is a great way to keep the color and caramelize the skin without having to risk exposure to pathogens that may come from a wild foraged fern.
Look back out in march of 2026 for fresh product
$30.00
(Per 1 lb)Estimated delivery
Order Placed
Sep 07
Order Ships
Sep 08
Delivered
Sep 09
Need it sooner?
marque green is a premium quality low carbon protein producer, focused primarily on pastured poultry.
learn about what premium quality low carbon protein looks like for us
https://www.foraged.com/foragers/marque-green/low-carbon-protein
