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Wild-Foraged • Cape Cod, MA
Deep green, velvety, and unmistakably oceanic, Dead Man’s Fingers is one of Cape Cod’s most prized culinary seaweeds. Its firm, sponge-like branches deliver a clean, briny flavor packed with natural umami — a favorite among chefs for raw applications, garnishes, and seafood-forward dishes.
Flavor & Texture:
Pure, clean ocean flavor with a touch of sweetness
Velvety, almost mousse-like texture when raw
Retains its shape and bounce even when lightly cooked
Naturally high in glutamates for a savory finish
Seasonality:
Most abundant from early summer through late fall, though quality peaks mid-season when fronds are plumpest and brightest.
Deep green, velvety, and unmistakably oceanic, Dead Man’s Fingers is one of Cape Cod’s most prized culinary seaweeds. Its firm, sponge-like branches deliver a clean, briny flavor packed with natural umami — a favorite among chefs for raw applications, garnishes, and seafood-forward dishes.
Flavor & Texture:
Pure, clean ocean flavor with a touch of sweetness
Velvety, almost mousse-like texture when raw
Retains its shape and bounce even when lightly cooked
Naturally high in glutamates for a savory finish
Seasonality:
Most abundant from early summer through late fall, though quality peaks mid-season when fronds are plumpest and brightest.
First Landing
(8 sales)
Wild Dead Man’s Fingers (Codium fragile)
Pounds
$25.00
Estimated delivery
Order Placed
Apr 24
Order Ships
Apr 27
Delivered
May 02
Need it sooner?
