Holiday Blend Coffee Tiramisu
Overview:
INGREDIENTS:
Preparation:
Brew Foraged Holiday Blend Coffee and allow it to cool.
In a large bowl, whisk together egg yolks and sugar until thick and pale. Add mascarpone and mix until smooth.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the mascarpone mixture.
In another bowl, beat egg whites until stiff peaks form, then gently fold into the mascarpone and cream mixture.
Dip ladyfingers into the coffee, lining them in a dish. Spread half of the mascarpone mixture over the ladyfingers. Repeat layers once more.
Refrigerate for at least 4 hours, preferably overnight.
Dust with cocoa powder and garnish with dark chocolate shavings before serving.
Buy Recipe Ingredients
Bring the rich flavors of our Holiday Blend Coffee Tiramisu to your table with key ingredients from Foraged. This gourmet tiramisu recipe is elevated by the unique notes of our Holiday Blend Coffee, available for you to purchase. Click on the item in our product carousel and start creating a dessert that will be the highlight of your holiday festivities.
Explore More Culinary Delights with Our Holiday Recipe Guide
Craving more inspiration for your festive feasts? Visit our Holiday Recipe Guide for the full array of exquisite recipes that are perfect for the season. Our guide is brimming with innovative ideas, each showcasing unique, sustainably sourced ingredients from Foraged. Whether you're looking to impress your guests with sophisticated appetizers or seeking that perfect main course, our collection is curated to enhance every holiday gathering. Join us in celebrating the joy of cooking with nature’s finest offerings. Your next culinary adventure awaits at Foraged!
